Full Time Dining Utility Associate Full-time Job
Dec 26th, 2022 at 13:32 Assisted Living Port Saint Lucie 139 views Reference: 3025Job Details
Job Summary:
Creates a great dining experience for Wickshire residents and guests by assisting the Dining department in all functions including: Meal preparation, meal serving, and dining room and kitchen clean up.
Essential Functions
Serves meals and busses tables with a warm, friendly, courteous, respectful and engaging demeanor.
Keeps the environment safe, clean, and free of clutter.
Assists in preparing foods for special events.
Sets up and breaks down dining room tables and wait stations prior to and following meals.
Clears tables, replaces linens, sets tables, and ensures that the dining room is clean and attractive.
Cleans equipment, furniture, appliances, floors, drains, storage area, refrigerator, freezer and sinks according to schedule.
Stores and retrieves residents’ assistive devices during mealtimes, ensuring that safety is never compromised.
Assists with washing and storing pots, pans, dishware, and silverware, using proper sanitation techniques.
Completes all mandatory compliance, HIPAA and state and federal regulatory training as required.
Maintains appropriate degree of confidentiality.
This job description represents an overview of the responsibilities for the above referenced position. It is not intended to represent a comprehensive list of responsibilities. An associate should perform all duties as assigned by his/ her supervisor.
Education and Experience:
High School Diploma or GED. Knowledge of kitchen basics, food handling and cooking procedures.
Certifications, Licenses, and other Special Requirements:
There are no required certifications, licenses, or other special requirements.
Knowledge and Skills:
1. Exhibit good time management and organization skills.
2. Demonstrate strong interpersonal communication skills.
3. Uphold the principles of our mission: Making life better by connecting people with purpose and community.
4. Express compassion for residents, staff and guests on a consistent basis.
5. Strong customer orientation to older adults.
Physical
Demands
Check Any That Apply
Working Conditions
Check Any That Apply
Standing
- Requires interaction with co-workers, residents or vendors
- Walking
- Occasional weekend, evening or night work if needed to ensure shift coverage.
- Sitting
- On-Call on an as needed basis
- Use hands and fingers to handle or feel
- Possible exposure to communicable diseases and infections
- Reach with hands and arms
- Potential injury from transferring, repositioning, or lifting residents
- Climb or balance
- Exposure to latex
- Stoop, kneel, crouch, or crawl
- Possible exposure to blood-borne pathogens
- Talk or hear
- Possible exposure to various drugs, chemical, infectious, or biological hazards
- Taste or smell
- Subject to injury from falls, burns, odors, or cuts from equipment
- Vision
- Requires Travel:
Ability to lift:
Occasionally
- Up to 5 pounds
- Frequently
- Up to 10 pounds
- Up to 25 pounds
- Up to 50 pounds
- Up to 100 pounds
- More than 100 pounds
Job Type: Full-time
Pay: $11.00 - $12.50 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee assistance program
- Flexible spending account
- Health insurance
- Life insurance
- Paid time off
- Vision insurance
Physical setting:
- Casual dining restaurant
- Fine dining restaurant
Shift:
- 8 hour shift
Weekly day range:
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Port Saint Lucie, FL 34952: Reliably commute or planning to relocate before starting work (Required)
Work Location: One location